— Arrival Day - Departure day - Adults - Children

Our Restaurant

La Mozaira’s restaurant experiments with the typical gastronomy of eastern Valencia, offering a simple and humble cuisine for everyone thanks to the talent of our young chef Vicent Sanchis Cogollos. A family atmosphere where the customer is one more, enjoying a relaxed experience with seasonal products grown in our garden and served from the field to the table.

Corners of relax and rest with unique details

Charming bedrooms

— Flavours, colours and textures of our vegetable garden

Much more than a hotel

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Swimming pool

Our swimming pool is located in the west wing of La Mozaira, surrounded by an extensive garden with natural lawns and ample shade trees such as cypresses and lemon trees, visible from the reading room on the second floor.

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The winery

The winery is located in the basement of La Mozaira. It is a space that originally did not exist in the old farmhouse, as the cultivated land in L’Horta Nord is very humid. Ten years ago it was built in the sub-floor to house our own wine cellar.

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Main Terrace

The main terrace is also the entrance to our farmhouse. A small cobbled walkway crosses through an extensive Mediterranean garden, full of rose bushes, azaleas and bougainvilleas.

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Reading room

On the first floor you will find one of the most captivating rooms in the hotel. In this lounge you can enjoy a pleasant reading session.

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Main lounge

As soon as you enter La Mozaira, you will find this rustic lounge on the ground floor of the farmhouse, furnished with elegant sofas around a crystal-clear rectangular table.

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Inner courtyard

In the past, the inner courtyard of La Mozaira was the main entrance to the farmhouse. This is where the carriages were left to enter the grounds, and then the horses were kept in the stables.

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News and updates from our blog


La Mozaira reinvents its cuisine

Julio Fontán. Pleasures of life.

Our readers are already familiar with La Mozaira, a restaurant project born in the Alboraya market garden, recovering a dream farmhouse. What they may not know is that at the end of last year, a young man, barely 24 years old, turned its kitchen upside down. His name is Vicent Sanchis Cogollos, and together with José Vicente and Wioletta, he is ready to leave his mark on our tables, and he is working hard to make his skills known to us.
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What our guests say


The food and the place are highly recommended, the service is incredible. It is a hotel with 13 rooms. Ideal for a quiet weekend

— Nuri GB

The hotel la Mozaira is more than just a hotel… The treatment is unbeatable, the restaurant is exquisite, the rooms are quiet and spacious, the cleanliness is a ten…

— Mariola Albo

A farmhouse in the middle of the Valencian orchard that pleasantly surprised us. I thought it was a beautiful place with a special charm. The food was delicious and the service from the staff was spectacular. I would recommend it 100%.  We will definitely repeat.

— Cristina Romero

An idyllic hotel. We were treated as if we were family. In the evening we had to go to Meliana and as the taxi was late we were taken by an employee of the hotel very kindly. Always grateful.

— Olga Cavallero

Excellent place to celebrate any kind of events and celebrations. Fantastic menu. Ideal space for children.

— Amparo Merelo